ColouringEggs – The Beauty of Stains…

What a Friday it is!! Naturally colouring some organic/free range Eggs @thecrimsonsink – although, it’s not SO crimson today. Fresh turmeric everywhere…likely forever.  Hope everyone is having a great start to the long weekend! We received a HUGE dumping of snow last night so luckily the EasterEgg Hunt isn’t for a couple more days. Those kiddos…

Organic WheatGrass Bowls

One for the pups!…his & her Organic WheatGrass bowls – have to keep my hiking companions healthy&happy too❤ Spring has brought the waterworks leaving us with plenty of time to play in the kitchen – no complaints here!! Come break time (& thankfully some sunshine), I have a surprise for my four legged kiddos, Belle&Max….

Organic Matcha Raw-ly Bars

Organic Matcha Raw-ly Bars!…with organic GojoBerries/ChiaSeeds/FlaxSeeds/HempHearts👊 These bars have got to be my go-to when I’m craving a nibble of something on the sweet side – which can turn into a whole bar…but no worries, they’re packed with SO much goodness❤ And because they’re chillin’ in the freezer, they last FOREVER✨ . Matcha Raw-ly Bars…

SwissChard Wrap w/ CashewCream Quinoa, Avocado, Yam, & BeetTofu

When I see a BIG leafy green, I can’t help but think…what shall I wrap in it?!  Well, some of my faves for a start – blanched SwissChard leafy green meets roasted Yam, fresh Avocado, pan seared Tofu marinated in fresh BeetJuice, and Quinoa tossed in CashewCream✨ I know, right!!…it’s one wrap that will leave…

PumpkinSpelt Loaf

PumpkinSpelt Loaf…yeah, it never lasts long at my house. It is WELL loved! This was actually one of my first baking recipes and every time I make it (…& share), I’m asked for it. Well, here it is!! *I love using spelt flour as it makes for a dense loaf without the ‘weighed down’ feeling after…

HoneyLemon Glazed Pear w/ MapleCinnamon Ricotta on CampingToast

Happy 1st Day of Spring!!…woot! I thought a blooming (?…possibly poor word choice) breakfast was in order – sautéed HoneyLemon Glazed Pear with MapleCinnamon Ricotta on CampingToast🙌 There’s just something about this photo that says to me: eat me please!…but where to start?! It was just SO sweet looking (and also packing protein, calcium, zinc,…

‘the Scraps’ Bowl w/ Creamy GarlicDill Dressing

This is not just any ordinary salad…it’s actually my ‘scraps’ bowl. Quite beautiful, isn’t it! Every veggie that didn’t make the cut the first time around ends up here – waste free zone✨ When I was attending school in Vancouver, everyday I would build a BIG salad (with GREAT enthusiasm) at the fresh produce station…

the SmartCookie

Here’s the thing…TrailMix – and then there’s ‘sharing’ TrailMix. All those sweet/salty/raw-ish goodies in one place. A lot of fun, right! Until the bag comes back around and all of the dark chocolate m&m’s are suddenly MIA. The way I like to eat TrailMix…one of those, with one of these, and that too – it’s a…

CreamyAvocado Cesar Salad w/ Lemon SeaSalt & Pepper PotatoCrisps & Parm

Dreaming of Creamy Avocado Cesar Salad😍…topped with Lemon Sea Salt & Pepper Potato Crisps and freshly shaved Parm👊 There’s no lack of flavour here!…and nothing beats enjoying a fresh tasty meal out on a sunny deck, amirite!? Oh, happy (warm) days☀ My family has been making Cesar Salad for yeaaars and follow the same family…

Spiral Yams w/ BabySpinach, Roasted GrapeTomatoes & Garlicky CashewCream

Lunchtime! I actually whipped this yummy veggie packed plate together in 10/15mins – works perfect for me. Yam spirals on a bed of fresh Organic Spinach with Roasted Grape Tomatoes topped off with Garlicky Cashew Cream (pre-made)✨ Filled me up without weighing me down. Anyone else have a tasty lunch today?? 1 large yam peeled, spiralled,…