A delicious, super easy summery tomato sauce to top your favourite pasta. This Roasted Bruschetta also does some serious damage piled high on charred toast - soaking up all those tasty juices. Yum.
Place the tomato packet onto the BBQ, close the lid, and roasted 8-10mins or until fragrant. Check on the tomatoes halfway through roasting and adjust the temperature as necessary - you can keep the lid of the BBQ open if too hot. You should hear a slight bubbling sound coming from the tomatoes.
Carefully remove the packet from the BBQ and onto a baking sheet. Allow the tomatoes to rest for 5mins prior to opening the tinfoil packet.
~ I also topped my pasta with Walnut Parm.